If you haven't already, make your reservations now. Hudson Valley Restaurant Week runs from March 11 until March 24.
Top restaurants highlight the bounty of the region with prix fixe menus, giving diners the opportunity to enjoy exceptional dining at an approachable price point.
Participating local restaurants are:
Don Tommaso's Bistro Italiano in Yorktown Heights
Thyme Restaurant in Yorktown Heights
Augie's Prime Cut in Mohegan Lake
Traditions 118 in Somers
To read more about Hudson Valley Restaurant Week click here.